Restaurant & QSR Expansion Report

Pie Five Pizza Heads for DC

In early December, The Colony, Texas-based quick casual pizza chain, Pie Five Pizza Co reported that it has awarded the rights for 38 franchise units in the Northern Virginia, Southern Maryland and the District of Columbia regions to ALC Hospitality, a Rockville, Maryland-based restaurant management company owned by Alyse Cohen.  Ms. Cohen plans to open the first location by the Summer of 2014 and has added industry veteran Dan Stevens as the management arm of the company. A subsidiary of Pizza Inn Holdings, Inc., the Pie Five Pizza concept offers individual handcrafted pizzas with fresh ingredients made-to-order and prepared in less than five minutes. Presently there are 18 Pie Five Pizza restaurants operating in Kansas, North Carolina, Texas and Utah and more than 150 units under contract including its first location in Florida, on Dunlawton Ave. in Port Orange that is scheduled to open in mid-January.

 

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CATEGORY:  Quick Casual

Chain Name:  Pie Five Pizza Co

Company Name:  Pizza Inn Holdings Inc.

Street Address:  3551 Plano Parkway, The Colony, Texas  75056

Telephone:  855/955-7435 & 800/284-3466                          Fax:

Email:   media@piefivepizza.com                         Website:   www.piefivepizza.com

Menu Specialty:  Hand crafted pizza with multiple ingredient combinations and four crusts in five minutes.  Eat in and take-out services

Introduced:   2011

No. of Locations:  About 18 in Kansas, North Carolina, Texas and Utah and about 150 under development

Areas of Operation:  United States

Types of Locations:  Street, Mixed use developments.

Chain Type (corp., franchise, jv):  Franchise

Size Req’d:  2100 sq.ft. with about 70 seats

Special Requirements (patio, drive-thru, etc):  Upscale, urban neighborhoods

Contact Name:   Randy Gier, CEO

Madison Jobe, Chief Development Officer

REAL ESTATE REPRESENTATIVE:

FRANCHISE REPRESENTATIVE:

PARENT Company:  Pizza Inn Holdings Inc., The Colony, Texas

Related Chains:  Pizza Inn

Last Report:  Restaurant & QSR Expansion Report #108             Last Update:

 

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