In mid-November, Charlie Noyes, currently Vice President, Operations with Ninety Nine Restaurant & Pub, the New England-based full service casual dining restaurant chain, will become president of the company, succeeding the retiring John Grady. Having been with Ninety Nine since 1981, Noyes will take over during a time of momentum with the launch of a new restaurant, and remodeling campaign. Ninety Nine began a re-imaging campaign earlier this Fall with updates that include the introduction five newly remodeled restaurants earlier this year and a dozen next year as well as a new menu. Later this month the company will also open a new restaurant on Worcester Rd. in Framingham, Massachusetts. Launched in 1952 at 99 State St. in Boston, the American Blue Ribbon Holdings-owned chain currently operates over 100 restaurants throughout the Northeast.
CATEGORY: Full Service Casual
Chain Name: Ninety Nine Restaurant & Pub
Company Name: Ninety Nine Restaurant & Pub
Street Address: 160 Olympia Ave., Woburn, Massachusetts 01801-2058
Tel: 781/933-8999 Fax: 781/933-0821
Email: Website: www.99restaurants.com
Menu Specialty: Soups, Salads, Steakhouse cuts, Seafood, Pastas, Sandwiches, Cocktails, etc.
Introduced: 1952 by Charlie Doe
No. of Locations: Over 100 restaurants in the Northeast
Areas of Operation: Northeast United States
Types of Location:
BusinessType (corp., franchise, jv):
Size Req’d:
Special Requirements (patio, drive-thru, etc):
Contact Name: Charlie Noyes – President (effective Nov. 11, 2013)
REAL ESTATE REPRESENTATIVES:
FRANCHISE REPRESENTATIVES:
PARENT COMPANY: American Blue Ribbon Holdings LLC, 3038 Sidco Dr., Nashville, Tennessee 37204 (tel: 615/256-8500 fx: 615/782-5043 www.abrholdings.com)
Related Chains: Bakers Square Restaurant & Bakery, Max & Erma’s, O’Charley’s Restaurant & Bar, Village Inn
Last Report: Restaurant & QSR Expansion Report #106 Last Update:
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